

Instagram love This very cute picture popped up on Penny University’s Instagram last week – it looks like fashion designer Alex Perry dropped into the Kingston cafe for a cup of coffee and a snack, and stayed for a photo with owner Effie Kochinos. There are already stores in Belconnen Westfield and at the Kingston Foreshore. This will be the third Max Brenner in the capital. Construction has just begun and the store is slated to open its doors in mid-June. More chocolate Max Brenner is opening another Canberra store, this time in the Nishi building in the NewActon neighbourhood, in the foyer just outside Palace Electric. The World Environment Day celebration will be held at the National Arboretum and features ecologist David Lindenmayer as the guest speaker with entertainment from Shortis and Simpson. Have you worked at Max Brenner? Tell us about your experience.Environment day dinner Show your love for the environment by having dinner with the Conservation Council on Saturday, May 31. has approached Max Brenner to comment on claims by former staff members. She told there may even be a political factor at play - as the chain began life in Israel which has copped criticism over its ongoing and often violent feud with Palestine.Ī first meeting of Max Brenner creditors will be held on October 11. “We are assessing the prospects of completing a going concern sale of the business or a recapitalisation through the voluntary administration process.”īusiness trends expert Dr Lauren Rosewarne from The University of Melbourne, said there may be many reasons for the confectionary brand’s Australian decline. “All Max Brenner stores will operate on a ‘business as usual’ basis with minimum disruption whilst the administrators complete their urgent review of the operations,” it reads. McGrathNicol issued a statement saying it is working closely with Max Brenner’s management team to come up with a solution to the chain’s financial problems. The chain is closing 20 of its Aussie stores. The Australian Financial Review reported that Glenn Wein, the former head of the Packer family’s Consolidated Press Holdings, was looking to put together a “rescue” package to save the business, which owed about $50 million at the time. However, it was clear all was not well with the Australian side of the business when Sunstate Ceilings - a Queensland business - filed a wind-up notice against Max Brenner on June 29. It appeared the spread was showing no signs of slowing down in January, when the company told Inside Retail Australia it aimed to open as many as seven new local stores this year. The chain’s success has seen it spread as far as the US, Japan, Singapore, Russia and China. The pair, who made BRW’s Young Rich list in 2013 with a fortune of $40 million, branched out across the country soon after. In Australia, the chain - known for its fondue, crepes, milkshakes, waffles and hot chocolate - is owned and run by husband and wife team Tom and Lilly Haikin, who opened the first cafe in Sydney’s Paddington in 1999. In its early days, it was a small shop selling handmade chocolates. Max Brenner was founded in 1996 in Ra’anana, Israel by Max Fichtman and Oded Brenner who combined their names for the brand moniker. “This process is unfortunately taking longer than originally planned and is having a temporary effect on cash flow.” “However, as a result of these investments, we are currently refinancing several areas of the business,” it read. In a letter sent to staff in February 2017 and seen by Fairfax, the company said the multimillion-dollar renovations were “a major landmark” that “prepares us for the growth that lies ahead”. A major overhaul of the Max Brenner head office in Alexandria, Sydney was blamed for the company not paying staff superannuation for the last six months of 2016.
